Rock N' Roasted Black Garlic

Two Fool Collective - A Perth, Western Australian, based company who have created flavourpacked, finger-licking good relishes, sauces and rubs! 

Slow roasted and fermented, black garlic is the ultimate umami flavour-enhancer. Puree it and add to sandwiches, incorporate it into pasta dishes, or use it as a filling for savoury pastries. Level up and add a dash of highfalutin sophistication to your next dish.