Cha Cha Enchilada Dip Dust

Two Fool Collective - A Perth, Western Australian, based company who have created flavourpacked, finger-licking good relishes, sauces and rubs! 

Did someone say cha-cha? This will have you and your crowd dancin’. A Mexican fiesta with a hint of spice that will light the table. To Make a rockin’ dip or spread, combine 1-2 tablespoons of Dip Dust with 250g of sour cream, cream cheese, Greek yoghurt or hummus. Mix and adjust flavour as required. Refrigerate for 30 minutes before serving.